Orange & mango cake

Gluten, milk and sugar free. Naturally sweetened with mango and dates.
Orange and mango cake pinit

For New Year’s Eve Ester and I made a nutty mango cake with orange jam. If you want to make it a layered cake just change the recipie to 15 people and divide the amount of batter in two cake tins. Enjoy!

Gluten, milk and sugar free. Naturally sweetened with mango and dates.

Orange & mango cake

Difficulty: Beginner Prep Time 30 min Cook Time 30 min Rest Time 1 hour Total Time 2 hrs Servings: 10 Best Season: Suitable throughout the year

Description

Nutty mango cake with a nice orange and date jam.

Orange & mango cake

Cake

Orange and date jam

Instructions

  1. Mango and almond cake

    1. Turn on the oven to 200°C (180°C fan)
    2. Prepare a 23cm cake tin with baking paper
    3. Blend all the dry ingredients.
    4. Mix the dates and mango with a blender.
    5. Add the the dates, mango and the rest of the wet ingridients with the dry ones. 
    6. Mix well and add the cake batter to the cake tin
    7. Bake the cake in the oven for approx 30 min

    Mango and almond cake
  2. Orange jam

    1. Mix the dates
    2. Use the zest and orange juice from one orange and add to a pot
    3. Turn on the stove, add the corn starch to the pot and wisk while the content thickens. Once it has a good contistency, add the dates and let simmer for a few min.
    4. Let the jam cool down before adding to the cake.

    Orange and date jam
Keywords: Mango, orange, almond, nut, date
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